| Contact | Teaser |
|---|---|
| Chuck Barber | Do you trust your measurements? |
| Bruce Benner | Is your food contaminated with plasticizers? |
| David Bunk | Do all milk allergen tests give the same result? |
| Justine Cruz | How much glyphosate is in your oatmeal? |
| Debra Ellisor | Are you sure that seafood is wild-caught? |
| Monique Johnson | Are silica nanoparticles present in food products? |
| Jason Kralj | Can sequencing & metagenomics detect my pathogen? |
| Caleb Luvonga | Is arsenic in seafood toxic? |
| Melissa Phillips | Are mycotoxins contaminating your corn? |
| Rebecca Pugh | Could cryogenics produce a more valuable or stable RM? |
| Brent Wilson | How accurate are your hemp testing methods? |
| Brent Wilson | Does your olive oil have low levels of PAHs? |