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Authenticity, Fraud, and Adulteration

Accepted Poster Presentations

Download Poster Abstracts

 

Poster Number Title and Authors
AUTH-01 International Standards for Food Authenticity and Allergen Detection from ISO TC 34/SC 16 Horizontal Methods for Molecular Biomarker Analysis
Presenter:  Michael Sussman, USDA
AUTH-02 Food Safety and Food Authenticity by Peptide Mass Spectrometry – Constitution of New § 64 LFGB Working Groups for Method Validation and Standardization
Presenter:  Manfred Stoyke, Federal Office of Consumer Protection and Food Safety
Coauthors:  Rene Becker, Federal Office of Consumer Protection and Food Safety
AUTH-04 A Traceable Two-dimensional Image Analysis Method for the Characterizing Quality Parameters in Rice-based Candidate Reference Material
Presenter:  Bryan Calderón-Jiménez, Chemical Metrology Division, Costa Rican Metrology Laboratory (LACOMET), San José, CR
Coauthors:  Dionisio Gutiérrez-Fallas, Molecular, Image and Color Spectroscopy Laboratory, Physics School, Costa Rica Institute of Technology, Cartago, CR, Ernesto Montero-Zeledon, Molecular, Image and Color Spectroscopy Laboratory, Physics School, Costa Rica Institute of Technology, Cartago, CR, Gabriel Molina-Castro, Chemical Metrology Division, Costa Rican Metrology Laboratory (LACOMET), San José, CR, and Katia Rosales-Ovares, Chemical Metrology Division, Costa Rican Metrology Laboratory (LACOMET), San José, CR
AUTH-05 Meat Authenticity: Does more frequent PT participation improve PT performance?
Presenter:  Heather Jordan, LGC Group
Coauthors:  Dr. Matthew Whetton, LGC Group
AUTH-06 A Rapid, Univariate FT-NIR Procedure to Determine Moisture Concentration, a Quality Parameter, in Olive Oil
Presenter:  Magdi Mossoba, FDA
Coauthors:  Ali Reza Fardin-Kia, FDA, Sanjeewa R. Karunathilaka, FDA, Betsy Jean Yakes, FDA, and Zachary Ellsworth, University of Maryland, Joint Institute for Food Safety and Applied Nutrition
AUTH-07 Analysis of Acylglycerols in Edible Oils by Gas Chromatography Using a Unique Stationary Phase
Presenter:  Joseph Konschnik, RESTEK Corporation
Coauthors:  Colton Myers, RESTEK Corporation, Kristi Sellers, RESTEK Corporation, Jana Rousova, RESTEK Corporation, Shawn Reese, RESTEK Corporation, Jaap de Zeeuw, RESTEK Corporation, and Chris Rattray, RESTEK Corporation
AUTH-08 Real-Time Authentication of Whiskeys Using DART-QDa Analysis
Presenter:  Emily Britton, Waters
Coauthors:  Sara Stead, Waters, and Renata Jandovia, Waters
Created July 12, 2019, Updated October 24, 2019