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Physical Measurement Laboratory

Office of Weights and Measures

Metric Kitchen: Recipe Gallery

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Credit: Adobe Stock

Select and enjoy preparing a NIST Metric Recipe! This recipe series is ideal for both new and experienced chefs. Increase your familiarity with the metric system by using a basic kitchen scale to measure dry and wet ingredients.

Apple Crisp | Banana Bread | Brownies

Chocolate Chip Cookies | Macaroni and Cheese

Pumpkin Pie | Waffles

 

Credit: Adobe Stock
photo of apple crisp with whipped cream in orange block
Photo of Banana Bread in Orange Text Box
A stack of brownies on a napkin in a circle in a orange box titled brownies
Photo of Chocolate Chip cookies in orange text box
Photo of Mac and Cheese in orange text box
photo of pumpkin pie with whipped cream in orange block
Photo of waffles topped with bananas, strawberries and blueberries
 
 

METRIC COOKING CONNECTIONS

EXPLORE THE METRIC PROGRAM

Becoming Familiar with SI | Everyday Estimation | Metrication FAQs | Prefixes | Metric Kitchen | SI Education and Training | SI Publications | Understanding Metric | Writing with Metric Units | National Metric Week | NEST-R (STEM Registry) | NIST Education Resources

Disclaimer: Any mention of commercial products within NIST web pages is for information only; it does not imply recommendation or endorsement by NIST.
Metrology, Metric and Weights and measures

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Created February 22, 2023, Updated April 29, 2026
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