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Displaying 26 - 50 of 122

Health Assessment Measurements Quality Assurance Program: Exercise 2 Final Report

May 21, 2019
Author(s)
Charles A. Barber, Jeanice M. Brown Thomas, Carolyn Q. Burdette, Johanna Camara, Stephen E. Long, Melissa M. Phillips, Benjamin J. Place, Catherine A. Rimmer, Laura J. Wood, Lee L. Yu
The NIST Health Assessment Measurements Quality Assurance Program (HAMQAP) was launched in collaboration with the National Institutes of Health (NIH) Office of Dietary Supplements (ODS) in 2017. HAMQAP was established to enable laboratories to improve the

Health Assessment Measurements Quality Assurance Program: Exercise 1 Final Report

November 19, 2018
Author(s)
Chuck Barber, Bruce A. Benner Jr., Jeanice M. Brown Thomas, Carolyn Burdette, Johanna Camara, Stephen E. Long, Jacolin Murray, Melissa M. Phillips, Benjamin Place, Kate Rimmer, Laura J. Wood, Susan Tai, Siva K. Chinthalapati, Lee L. Yu
The NIST Health Assessment Measurements Quality Assurance Program (HAMQAP) was launched in collaboration with the National Institutes of Health (NIH) Office of Dietary Supplements (ODS) in 2017. HAMQAP was established to enable laboratories to improve the

Dietary Supplement Laboratory Quality Assurance Program: Exercise N Final Report

October 15, 2018
Author(s)
Chuck Barber, Melissa M. Phillips, Laura J. Wood, Kate Rimmer, Steven J. Christopher
The NIST Dietary Supplement Laboratory Quality Assurance Program (DSQAP) was established in collaboration with the National Institutes of Health (NIH) Office of Dietary Supplements (ODS) in 2007 to enable members of the dietary supplement community to

Dietary Supplement Laboratory Quality Assurance Program: Exercise N Final Report

September 21, 2018
Author(s)
Chuck Barber, Melissa M. Phillips, Kate Rimmer, Laura J. Wood, Steven J. Christopher
The NIST Dietary Supplement Laboratory Quality Assurance Program (DSQAP) was established in collaboration with the National Institutes of Health (NIH) Office of Dietary Supplements (ODS) in 2007 to enable members of the dietary supplement community to

Dietary Supplement Laboratory Quality Assurance Program: Exercise M Final Report

February 15, 2018
Author(s)
Melissa M. Phillips, Catherine A. Rimmer, Laura J. Wood, Maria R. Ale, Charles A. Barber, Hannah Stindt, Lee L. Yu
The NIST Dietary Supplement Laboratory Quality Assurance Program (DSQAP) was established in collaboration with the National Institutes of Health (NIH) Office of Dietary Supplements (ODS) in 2007 to enable members of the dietary supplements community to

Development of a kelp powder (Thallus laminariae) Standard Reference Material

December 9, 2017
Author(s)
Lee L. Yu, Joseph Browning, Carolyn Q. Burdette, George C. Caceres, Kaitlyn Chieh, William C. Davis, MIchael Ellisor, Brittany Kassim, Stephen E. Long, Karen E. Murphy, Rabia Oflaz, Rick L. Paul, Katherine E. Sharpless, Laura J. Wood, James H. Yen, Rolf L. Zeisler
A Standard Reference Material (SRM) of seaweed, SRM 3232 Kelp Powder (Thallus laminariae) has been developed to support food and dietary supplement measurements in compliance with the Food Safety Modernization Act (FSMA) and the Dietary Supplement Health

Development of a Cigarette Tobacco Filler Standard Reference Material

September 20, 2017
Author(s)
Lane C. Sander, Jeanita Pritchett, Laura J. Wood, Brian Lang, Stephen Wise, Matt J. Walters, T. Phillips, M. J. Holman, G. Lee, J. Lisko, B. Lane, L. Valentin, B. Kimbrell, S. Kuklenyik, S. Stanfill, C. Watson
A new tobacco filler Standard Reference Material (SRM) has been issued by the National Institute of Standards and Technology (NIST) in September 2016 with certified and reference mass fraction values for nicotine, N-nitrosonornicotine (NNN), 4-

Analytical Methods and Development of Reference Materials for Toxic Metals and Metal Species in Food and Dietary Supplements

September 18, 2017
Author(s)
Stephen E. Long, Michael B. Ellisor, Frances Nilsen, Laura J. Wood, Karen E. Murphy, Lee L. Yu
Highly toxic metals such as arsenic, cadmium, lead and mercury are prevalent in the terrestrial and marine environments from both natural sources and anthropogenic activities. Contamination of food can often occur during agricultural production and food

Dietary Supplement Laboratory Quality Assurance Program: Exercise G Final Report

January 11, 2017
Author(s)
Kate Rimmer, Laura J. Wood, Melissa M. Phillips
The NIST Dietary Supplement Laboratory Quality Assurance Program (DSQAP) was established in collaboration with the National Institutes of Health (NIH) Office of Dietary Supplements (ODS) in 2007 to enable members of the dietary supplements community to

Dietary Supplement Laboratory Quality Assurance Program: Exercise L Final Report

October 20, 2016
Author(s)
Laura J. Wood, Melissa M. Phillips, Catherine A. Rimmer
The NIST Dietary Supplement Laboratory Quality Assurance Program (DSQAP) was established in collaboration with the National Institutes of Health (NIH) Office of Dietary Supplements (ODS) in 2007 to enable members of the dietary supplements community to
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