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Picture this: You have a bag of heavily used clothes that can no longer be donated taking up space in your closet, so you drop it off at your local recycling
From antibiotics to insulin, there have been shortages of many lifesaving drugs in recent years, requiring doctors and patients to adapt treatment plans. But
This will help forensic labs correctly determine whether a seized material is hemp, which is legal in all 50 states, or marijuana, which is a controlled
Four reference materials from NIST will help the U.S. Food and Drug Administration and Customs and Border Protection agencies assess whether imported salmon and
Researchers from NIST have developed hazelnut and almond flour reference materials that will help ensure accurate and consistent results for industry test kits.
As we approach summer beach season, you may occasionally encounter a "keep out" sign indicating that the area is temporarily closed. If fecal pollution is
When you think of soaps, you may first picture the liquid foams or solid bars that wash away dirt, grime and bacteria. However, not all soaps are cleansers. In
Three NIST reference materials of ginseng in different forms support ginseng supplement manufacturers’ analysis of the authenticity and purity of their products
NIST has revitalized the Dietary Supplement Laboratory Quality Assurance Program (DSQAP) to support the measurement needs of the dietary supplement testing
The second exercise of the NIST Food Nutrition and Safety Quality Assurance Program (FNSQAP) is underway. FNSQAP helps food laboratories demonstrate measurement
People who live near the Great Lakes might go there to enjoy a swim or a boat ride. But if you’re visiting from the National Institute of Standards and
Sugars not only provide nourishment in the food you eat but can also act as biomarkers for detecting disease. When certain types of simple sugars, such as
NIST has released a pH reference material in a uniquely stable form for calibrating the instruments used by a wide variety of manufacturers. pH is one of the
Kudzu, a member of the pea family native to East Asia and considered an invasive weed in the American South, has been used for centuries in Chinese medicine and