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Separation of Blackcurrant Anthocyanins by Capillary zone Electrophoresis

Published

Author(s)

C T. da Costa, Bryant C. Nelson, S A. Margolis, D Horton
Citation
Journal of Chromatography A
Volume
799
Issue
1-2

Citation

da Costa, C. , Nelson, B. , Margolis, S. and Horton, D. (1998), Separation of Blackcurrant Anthocyanins by Capillary zone Electrophoresis, Journal of Chromatography A (Accessed April 21, 2024)
Created March 12, 1998, Updated October 12, 2021