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Mass Spectrometric Determination of the Predominant Adrenergic Protoalkaloids in Bitter Orange (Citrus aurantium)

Published

Author(s)

Katherine E. Sharpless, Bryant C. Nelson, Karsten Putzbach, Lane C. Sander
Citation
Journal of Agricultural and Food Chemistry
Volume
55
Issue
24

Citation

Sharpless, K. , Nelson, B. , Putzbach, K. and Sander, L. (2007), Mass Spectrometric Determination of the Predominant Adrenergic Protoalkaloids in Bitter Orange (Citrus aurantium), Journal of Agricultural and Food Chemistry (Accessed April 19, 2024)
Created October 1, 2007, Updated February 17, 2017