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Inter-Laboratory Trials of the EPR Method for the Detection of Irradiated Meats Containing Bone

Published

Author(s)

Marc F. Desrosiers, F G. Le, M L. Mclaughlin
Citation
International Journal of Food Science and Technology
Volume
29

Citation

Desrosiers, M. , Le, F. and Mclaughlin, M. (1994), Inter-Laboratory Trials of the EPR Method for the Detection of Irradiated Meats Containing Bone, International Journal of Food Science and Technology (Accessed December 12, 2024)

Issues

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Created January 1, 1994, Updated February 17, 2017