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Food Nutrition and Safety

Food Image
Credit: Photo by Tookapic

Well-characterized food-matrix reference materials are needed by testing laboratories in the food industry to facilitate compliance with labeling and safety regulations, which in turn allows consumers to make informed food choices. Consumer confidence and safety depend on sophisticated analysis and underlying metrology to detect both intentional and unintentional adulteration and to confirm the identity of food products. Efforts are ongoing to develop and maintain measurement services, including reference materials, reference data, interlaboratory comparisons, and more to support compliance with food labeling and food safety regulations.

Created June 18, 2020, Updated August 17, 2020