McCarty, R.
(1971),
Thermophysical properties of oxygen from the freezing liquid line to 600 R for pressures to 5000 psia:, , National Institute of Standards and Technology, Gaithersburg, MD, [online], https://doi.org/10.6028/NBS.TN.384
(Accessed September 17, 2024)
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Thermophysical properties of oxygen from the freezing liquid line to 600 R for pressures to 5000 psia:
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- NBS TN 384
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NBS TN 384
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NIST Pubs
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Created January 1, 1971, Updated May 19, 2023