Auroux, P.
and Jones, B.
(2008),
Detection of food pathogens by on-chip PCR, Springer, -1
(Accessed April 26, 2024)
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Detection of food pathogens by on-chip PCR
Published
Author(s)
, Barbara Jones
Abstract
This is a chapter that will be part of a book on detection of pathogens using state-of-the-art detection methods. We are focusing on the use of microfluidic chips to implement DNA analysis of pathogens by the polymerase chain reaction.Citation
Principles of Bacterial Detection: Biosensors, Recognition Receptors and Microsystems
Publisher Info
Springer, -1
Pub Type
Books
Keywords
DNA, food, microchips, microfluidic, pathogen, PCR
Citation
Created September 3, 2008, Updated February 19, 2017