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Search Publications by: Melissa Meaney Phillips (Fed)

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Displaying 26 - 50 of 70

Health Assessment Measurements Quality Assurance Program: Exercise 1 Final Report

November 19, 2018
Author(s)
Chuck Barber, Bruce A. Benner Jr., Jeanice M. Brown Thomas, Carolyn Burdette, Johanna Camara, Stephen E. Long, Jacolin Murray, Melissa M. Phillips, Benjamin Place, Kate Rimmer, Laura J. Wood, Susan Tai, Siva K. Chinthalapati, Lee L. Yu
The NIST Health Assessment Measurements Quality Assurance Program (HAMQAP) was launched in collaboration with the National Institutes of Health (NIH) Office of Dietary Supplements (ODS) in 2017. HAMQAP was established to enable laboratories to improve the

Dietary Supplement Laboratory Quality Assurance Program: Exercise N Final Report

October 15, 2018
Author(s)
Chuck Barber, Melissa M. Phillips, Laura J. Wood, Kate Rimmer, Steven J. Christopher
The NIST Dietary Supplement Laboratory Quality Assurance Program (DSQAP) was established in collaboration with the National Institutes of Health (NIH) Office of Dietary Supplements (ODS) in 2007 to enable members of the dietary supplement community to

Dietary Supplement Laboratory Quality Assurance Program: Exercise N Final Report

September 21, 2018
Author(s)
Chuck Barber, Melissa M. Phillips, Kate Rimmer, Laura J. Wood, Steven J. Christopher
The NIST Dietary Supplement Laboratory Quality Assurance Program (DSQAP) was established in collaboration with the National Institutes of Health (NIH) Office of Dietary Supplements (ODS) in 2007 to enable members of the dietary supplement community to

Dietary Supplement Laboratory Quality Assurance Program: Exercise M Final Report

February 15, 2018
Author(s)
Melissa M. Phillips, Catherine A. Rimmer, Laura J. Wood, Maria R. Ale, Charles A. Barber, Hannah Stindt, Lee L. Yu
The NIST Dietary Supplement Laboratory Quality Assurance Program (DSQAP) was established in collaboration with the National Institutes of Health (NIH) Office of Dietary Supplements (ODS) in 2007 to enable members of the dietary supplements community to

Dietary Supplement Laboratory Quality Assurance Program: Exercise G Final Report

January 11, 2017
Author(s)
Kate Rimmer, Laura J. Wood, Melissa M. Phillips
The NIST Dietary Supplement Laboratory Quality Assurance Program (DSQAP) was established in collaboration with the National Institutes of Health (NIH) Office of Dietary Supplements (ODS) in 2007 to enable members of the dietary supplements community to

Liquid Chromatography with Absorbance Detection and with Isotope-Dilution Mass Spectrometry for Determination of Isoflavones in Soy Standard Reference Materials

November 10, 2016
Author(s)
Melissa M. Phillips, Mary Bedner, Manuela Reitz, Carolyn Q. Burdette, Michael A. Nelson, James H. Yen, Lane C. Sander, Catherine A. Rimmer
Two independent analytical approaches, based on liquid chromatography with absorbance detection and liquid chromatography with mass spectrometric detection, have been developed for determination of isoflavones in soy materials. These two methods yield

Dietary Supplement Laboratory Quality Assurance Program: Exercise L Final Report

October 20, 2016
Author(s)
Laura J. Wood, Melissa M. Phillips, Catherine A. Rimmer
The NIST Dietary Supplement Laboratory Quality Assurance Program (DSQAP) was established in collaboration with the National Institutes of Health (NIH) Office of Dietary Supplements (ODS) in 2007 to enable members of the dietary supplements community to

INTERLABORATORY TRIAL FOR MEASUREMENT OF VITAMIN D AND 25(OH)D IN FOODS AND A DIETARY SUPPLEMENT USING LIQUID CHROMATOGRAPHY-MASS SPECTROMETRY

April 5, 2016
Author(s)
Janet M. Roseland, Kristine Y. Patterson, Karen Andrews, Katherine M. Phillips, Melissa M. Phillips, Pamela R. Pehrsson, Guy L. Dufresne, Pavel A. Gusev, Sushma Savarala, Quynhanh V. Nguyen, Andrew J. Makowski, Guillaume P. Larouche, Stephen Wise, J. Harnly, Juhi R. Williams, Joseph M. Betz, Christine Taylor
Assessment of total vitamin D intake from foods and dietary supplements (DSs) may be incomplete if 25-hydroxyvitamin D [25(OH)D] intake is not included. However, 25(OH)D data for such intake assessments are lacking, no food or DS reference materials (RMs)

Chapter 154. Choline | Properties and Determination

January 1, 2016
Author(s)
Melissa M. Phillips
Choline is an essential nutrient that is required for normal cell function, with involvement in numerous cellular processes. Choline can be produced via de novo biosynthesis, but must be complimented with dietary intake to support optimum health. Foods

Dietary Supplement Laboratory Quality Assurance Program: Exercise K Final Report

January 6, 2015
Author(s)
Melissa M. Phillips, Catherine A. Rimmer, Laura J. Wood
The NIST Dietary Supplement Laboratory Quality Assurance Program (DSQAP) was established in collaboration with the National Institutes of Health (NIH) Office of Dietary Supplements (ODS) in 2007 to enable members of the dietary supplements community to

Dietary Supplement Laboratory Quality Assurance Program: Exercise J Final Report

April 16, 2014
Author(s)
Laura J. Wood, Melissa M. Phillips, Catherine A. Rimmer, Mary Bedner, Kaitlyn Chieh, Rick L. Paul
The NIST Dietary Supplement Laboratory Quality Assurance Program (DSQAP) was established in collaboration with the National Institutes of Health (NIH) Office of Dietary Supplements (ODS) in 2007 to enable members of the dietary supplements community to

Dietary Supplement Laboratory Quality Assurance Program: Exercise I Final Report

August 7, 2013
Author(s)
Melissa M. Phillips, Catherine A. Rimmer, Laura J. Wood, Karen E. Murphy, Katherine E. Sharpless, Thomas W. Vetter
The NIST Dietary Supplement Laboratory Quality Assurance Program (DSQAP) was established in collaboration with the National Institutes of Health (NIH) Office of Dietary Supplements (ODS) in 2007 to enable members of the dietary supplements community to

The Development and Implementation of Quality Assurance Programs to Support Nutritional Measurements

May 24, 2013
Author(s)
Lane C. Sander, Mary Bedner, David L. Duewer, Katrice A. Lippa, Melissa M. Phillips, Karen W. Phinney, Catherine A. Rimmer, Michele M. Schantz, Katherine E. Sharpless, Susan Tai, Jeanice M. Brown Thomas, Stephen A. Wise, Laura J. Wood, J. M. Betz, Paul M. Coates
The National Institute of Standards and Technology administers quality assurance programs devoted to improving measurements of nutrients and related metabolites in foods, dietary supplements, and serum and plasma samples. These programs have been developed

Standard Reference Materials for Food Analysis

March 21, 2013
Author(s)
Melissa M. Phillips, Katherine E. Sharpless, Stephen A. Wise
Well-characterized reference materials with assigned concentrations of nutrients are needed as matrix-matched controls for analytical measurements to assist food manufacturers in quality control and facilitate compliance with nutritional labeling laws. The