@article{78771,
  author = {Jeanice Brown and J. Yen and Michele Schantz and Barbara Porter and Katherine Sharpless},
  title = {Determination of Caffeine, Theobromine, and Theophylline in Standard Reference Material 2384, Baking Chocolate, Using Reversed-Phase Liquid Chromatography},
  year = {2004},
  number = {52},
  month = {2004-05-05},
  publisher = {Journal of Agricultural and Food Chemistry},
  language = {en},
}